Southern Seagreens
Our Story
We are three friends with a shared love of the sea, sustainably farming and harvesting edible seaweed.
Southern Seagreens is a small regenerative business, growing native kelp on our sea farm in the beautiful waters off Flinders and diving for Wakame in southern Port Phillip. We dry our kelp in our Dromana HQ and turn this healthy food into delicious seaweed products.
Seaweed is a zero-input crop, drawing down impressive volumes of carbon and improves the marine eco-system as it grows, making it a sustainable and super nutritious food source to elevate your cooking.
We’re always exploring ways to incorporate kelp in our everyday diet, to learn more about cooking with kelp, head to our website for some delicious recipes and inspiration.
We sell direct to the public via our warehouse, supply local retailers and and you’ll find our kelp on the menus of many local restaurants.